PhD thesis: Food waste-based volatile fatty acids using membrane bioreactors

Do you know we have ca 200 kg food loss and waste in the world "per person" each year? It is a huge amounts of materials are the wasted and end up in dumping areas and landfills, or in the best case, it is converted to compost or biogas. Landfill is terrible in environmental point of view and compost and biogas have economical challenges. Therefore, since several years ago we tried to develop #anaerobic_digestion to produce #Volatile_Fatty_Acids or #VFAs instead of #biogas. Our PhD candidate Steven Wainaina has developed a system of #membrane_bioreactor to avoid biogas production and produce VFAs continuously at high concentration from food wastes. It was a real development with high potential to commercialise the process. However, the 2nd question is what to do with VFAs? VFAs is a platform material that can be converted to many other products such as bioplastics. However, Steven produced fungi from VFAs that can be used for animal feed. It means with this work, we can covert food wastes to animal feed in a correct way. Steven nails his PhD thesis two weeks ago and is defending it now on Friday and can be followed at YouTube. I wish him good luck!

Here is the thesis title:

Developing a food waste-based volatile fatty acids platform using an immersed membrane bioreactor

and it contains several publications: 

1- Food waste-derived volatile fatty acids platform using an immersed membrane bioreactor

2- Bioengineering of anaerobic digestion for volatile fatty acids, hydrogen or methane production: A critical review

3- Anaerobic digestion of food waste to volatile fatty acids and hydrogen at high organic loading rates in immersed membrane bioreactors

4- Utilization of food waste-derived volatile fatty acids for production of edible Rhizopus oligosporus fungal biomass